When it comes to crafting a resume, especially for roles in the food service industry, the question often arises: Should I put ServSafe on resume? The answer to this question is not a simple yes or no, as it depends on several factors including the job you’re applying for, your level of experience, and the relevance of the ServSafe certification to the position. In this article, we’ll delve into the importance of ServSafe certification, its benefits, and how to effectively highlight it on your resume to increase your chances of landing an interview.
Understanding ServSafe Certification
ServSafe is a food safety certification program administered by the National Restaurant Association. It is designed to teach food service professionals about safe food handling practices, preventing cross-contamination, and maintaining a clean environment to prevent foodborne illnesses. The certification is recognized across the United States and is often required by law for certain positions in the food service industry.
Benefits of ServSafe Certification
Having a ServSafe certification comes with several benefits, both for individuals and employers. For individuals, it can:
– Enhance job prospects by demonstrating a commitment to food safety and a level of expertise.
– Increase earning potential, as certified individuals may be preferred over non-certified applicants for certain roles.
– Provide a competitive edge in the job market, especially for those new to the industry.
For employers, ServSafe certification ensures that their staff understands and can implement safe food handling practices, reducing the risk of foodborne illnesses and the legal and financial repercussions that come with them.
Who Should Get ServSafe Certified?
While ServSafe certification is crucial for certain roles, such as food handlers, managers, and chefs, it can also be beneficial for anyone working in the food service industry. This includes :
– Servers and hosts/hostesses, who may not directly handle food but are part of the overall dining experience and can influence customer perceptions of cleanliness and safety.
– Bussers and dishwashers, who are involved in the cleaning and sanitation process.
– Kitchen staff, from prep cooks to executive chefs, who handle and prepare food.
Should You Put ServSafe on Your Resume?
Now, to answer the question: Should I put ServSafe on resume? The answer is a resounding yes, under most circumstances. Here’s why:
Relevance to the Job
If you’re applying for a job in the food service industry, particularly in a role that involves food handling or management, including your ServSafe certification on your resume is essential. It shows that you have the necessary knowledge and skills to handle food safely and prevent foodborne illnesses.
Keyword Optimization
Many employers use applicant tracking systems (ATS) to screen resumes before they even reach a human recruiter. Including keywords like “ServSafe certified” can help your resume pass through these systems and increase the chances of it being seen by a hiring manager.
Professional Development
Listing your ServSafe certification demonstrates a commitment to professional development and ongoing education. It shows potential employers that you’re proactive about improving your skills and knowledge, which can be a significant advantage in a competitive job market.
How to Include ServSafe Certification on Your Resume
If you’ve decided to include your ServSafe certification on your resume, here are some tips on how to do it effectively:
Location, Location, Location
Place your ServSafe certification in a prominent location on your resume, such as in a separate certifications section or under your education and training section. This ensures that it’s easily seen by the reader.
Description and Dates
When listing your ServSafe certification, include the date you received the certification and the type of certification (e.g., ServSafe Food Handler Certification or ServSafe Manager Certification). This provides context and shows the level of your expertise.
Combining with Other Certifications
If you have other relevant certifications or training, consider listing them alongside your ServSafe certification. This can help paint a comprehensive picture of your qualifications and demonstrate your expertise in the field.
Conclusion
In conclusion, including your ServSafe certification on your resume can significantly enhance your job prospects in the food service industry. It demonstrates your knowledge of food safety practices, your commitment to professional development, and your potential to contribute to a safe and healthy dining environment. By understanding the benefits of ServSafe certification, determining its relevance to the job you’re applying for, and including it effectively on your resume, you can increase your chances of standing out in a competitive job market and landing the role you desire.
For individuals looking to advance their careers or enter the food service industry, obtaining a ServSafe certification and highlighting it on their resume can be a strategic move. As the industry continues to emphasize safety and customer satisfaction, having the right certifications and training will become increasingly important for job seekers. Whether you’re just starting out or looking to climb the career ladder, a ServSafe certification is a valuable asset that can open doors to new opportunities and pave the way for a successful and rewarding career in the food service industry.
What is ServSafe and why is it important?
ServSafe is a food safety certification program that is widely recognized in the food industry. It is designed to educate food handlers on the proper handling, preparation, and serving of food to prevent foodborne illnesses. The ServSafe program is developed by the National Restaurant Association and is accredited by the American National Standards Institute (ANSI) and the Conference for Food Protection. By obtaining a ServSafe certification, individuals demonstrate their knowledge and commitment to food safety, which is essential for protecting public health.
Having a ServSafe certification is important because it shows that an individual has the necessary knowledge and skills to handle food safely. This is critical in the food industry, where foodborne illnesses can have serious consequences. By highlighting a ServSafe certification on a resume, individuals can demonstrate their expertise and commitment to food safety, which can be an asset when applying for jobs in the food industry. Many employers require or prefer candidates with a ServSafe certification, so having one can give individuals a competitive edge in the job market.
Should I put my ServSafe certification on my resume?
Yes, it is highly recommended to put your ServSafe certification on your resume, especially if you are applying for jobs in the food industry. The ServSafe certification is a valuable credential that demonstrates your knowledge and skills in food safety, which is a critical aspect of the food industry. By including your ServSafe certification on your resume, you can show potential employers that you have the necessary expertise and commitment to food safety. This can be especially important for individuals who are new to the food industry or who are looking to advance their careers.
When including your ServSafe certification on your resume, be sure to provide the relevant details, such as the date you obtained the certification, the certification level (e.g., ServSafe Food Handler or ServSafe Manager), and the certifying organization (e.g., the National Restaurant Association). You can include this information in a separate section, such as a “Certifications” or “Licenses” section, or you can include it in your work experience or education section. However you choose to include it, be sure to highlight your ServSafe certification in a clear and concise manner that will grab the attention of potential employers.
How do I list my ServSafe certification on my resume?
To list your ServSafe certification on your resume, you should include the name of the certification, the date you obtained it, and the certifying organization. You can also include the certification level, such as ServSafe Food Handler or ServSafe Manager. For example, you might list it as “ServSafe Food Handler Certification, National Restaurant Association, 2022” or “ServSafe Manager Certification, National Restaurant Association, 2020”. Be sure to use the exact name of the certification and the certifying organization to ensure accuracy and authenticity.
When listing your ServSafe certification on your resume, be sure to use a clear and concise format that is easy to read. You can use a bullet point or a separate line to list the certification, depending on the format of your resume. For example, you might have a “Certifications” section with bullet points listing each certification, including your ServSafe certification. Alternatively, you might include the ServSafe certification in a sentence or phrase describing your work experience or education. However you choose to list it, be sure to highlight your ServSafe certification in a way that will grab the attention of potential employers.
Will a ServSafe certification help me get a job in the food industry?
A ServSafe certification can definitely help you get a job in the food industry, especially in positions that involve handling or preparing food. Many employers require or prefer candidates with a ServSafe certification, so having one can give you a competitive edge in the job market. Additionally, a ServSafe certification demonstrates your knowledge and commitment to food safety, which is essential for protecting public health. By highlighting your ServSafe certification on your resume and in your job application, you can show potential employers that you have the necessary expertise and skills to handle food safely.
Having a ServSafe certification can also open up more job opportunities in the food industry, especially in management or supervisory positions. For example, a ServSafe Manager certification is often required for managers or supervisors in restaurants, cafes, or other food establishments. By obtaining a ServSafe certification, you can demonstrate your expertise and commitment to food safety, which can be an asset when applying for jobs in the food industry. Additionally, a ServSafe certification can also be beneficial for individuals who are looking to start their own food business or who are interested in food safety consulting or auditing.
How long is a ServSafe certification valid?
A ServSafe certification is typically valid for 3-5 years, depending on the certification level and the state or local regulations. For example, a ServSafe Food Handler certification is usually valid for 3 years, while a ServSafe Manager certification is usually valid for 5 years. After the certification period expires, you will need to renew your certification by taking a refresher course and passing the certification exam again. This ensures that you stay up-to-date with the latest food safety knowledge and practices.
It’s essential to keep track of your certification expiration date and plan for renewal accordingly. You can find the expiration date on your certification card or by logging into your ServSafe account. When renewing your certification, be sure to follow the same process as when you initially obtained it, including completing a refresher course and passing the certification exam. By renewing your ServSafe certification, you can demonstrate your ongoing commitment to food safety and stay current with industry developments and best practices.
Can I take the ServSafe certification exam online?
Yes, you can take the ServSafe certification exam online, either as a proctored exam or as an online exam with a proctor. The proctored exam is taken in a supervised setting, such as a testing center or a classroom, while the online exam with a proctor is taken remotely, with a proctor monitoring the exam via webcam. To take the exam online, you will need to register for the exam and pay the exam fee, then schedule a proctoring session at a time that is convenient for you.
When taking the ServSafe certification exam online, be sure to follow the instructions carefully and ensure that you have a stable internet connection and a quiet, distraction-free environment. The exam will cover the material in the ServSafe course, including food safety principles, handling and preparation procedures, and regulatory requirements. By taking the exam online, you can save time and convenience, and get your results quickly. After passing the exam, you will receive your ServSafe certification, which you can then highlight on your resume and in your job applications.