How to Flash Freeze Food: A Comprehensive Guide to Preserving Freshness
Flash freezing, also known as quick freezing or snap freezing, is a superior method of food preservation that drastically improves the quality and longevity of frozen goods. Unlike slow freezing methods that create large ice crystals, flash freezing forms tiny ice crystals. These smaller crystals minimize cell damage, resulting in better texture, flavor, and nutritional value … read more