Unlocking the Secrets of Basmati Rice: Do I Need to Soak Before Cooking?
Basmati rice, known for its distinctive nutty flavor and fluffy texture, is a staple in many cuisines around the world, particularly in Indian, Pakistani, and Middle Eastern cooking. One of the most debated topics among cooks and chefs is whether basmati rice needs to be soaked before cooking. In this article, we will delve into the … read more